UHT PLANT FOR ASEPTIC PRODUCT TREATMENT|
The decisive factors in the selection of
the appropriate UHT process (Ultra High Temperature) for thermal product treatment are product quality, production safety and efficiency. As a manufacturer of UHT plant for dairy and other liquid products, GEA TDS looks back over a long experience.
The capacity of UHT plant range from
50 – 40.000 l/h for the treatment of
low- and medium-viscosity products.
The UHT plant also allow for thermal and
aseptic treatment of products with portions of fibres and particles.